An extraordinary experience!

We invite you to lunch or dinner in the kitchens to experience the excitement of a service, to see the pastry chef at work, and to inhale the aromas that emanate from the preparation and cooking while tasting dishes from your favorite menus.
This privileged place will also give you the chance to talk with Laurent Rigal about the culinary arts.

For 2 to 4 people
Reservations required
Tuesday to Friday, lunch and dinner. And Saturday lunchtime